Since 2017 in Kentish town
Real Breton galettes, made to order.
100% organic buckwheat flour from Brittany, naturally gluten-free. Organic eggs, free-range ham, farmer cider from Brittany and homemade salted butter caramel.

FIND US
OPENING HOURS
112 Kentish Town Road
LONDON NW1 9PX
Tue–Fri 11am–2:30pm & 6pm–9pm
Sat–Sun 10am–4pm · Closed Monday
BOOKINGS
A little corner of Brittany in North London

Organic buckwheat flour
Our galettes are made the traditional way with organic buckwheat flour from Brittany and sea salt. Naturally gluten-free, rich in fibre and protein

Sourced with care
Organic eggs from Rookery Farm, free-range ham from Devon, farmer cider and andouille from Brittany. Everything made from scratch.

Sit down and stay
A fully licensed crêperie and café: Breton cider, sustainable wine on draft, good coffee and a warm welcome.
House favourites

Complète £11.90
Organic egg, free-range ham,
emmental.
The Breton classic.

Biquette £12.90
Goat's cheese, hazelnuts rosemary pesto, rocket, walnuts, raw honey.

Salted butter caramel £6.50
Our homemade salted butter caramel.
A speciality from Brittany.
Find us at the markets
Leicester Square Christmas Market
Every day · 31 Oct – 3 Jan
A shorter menu of our favourite galettes and crêpes, made to order and served in our own cones, easy to eat on the go.
Southbank Center Food Market
Fri - Sat 12 to 8pm / Sun 12 to 6pm
Lloyd Park Market
Saturdays 10 to 4pm
Victoria Park Market
Sundays 10 to 4pm

